Meet Our Vendors
At the St. Michaels Farmers Market, find everything from fresh fruit, vegetables, meat, and eggs to flowers, seafood, baked goods, and even locally made booze. Get to know our farmers and food producers below. Please note some attendance is subject to change.
Full-time vendors:
Agave Juicing Co.
Cold-pressed juices, fresh-squeezed lemonades, and wellness shots made in Talbot County.
Chesapeake Mushrooms
Easton-grown mushrooms, featuring unique varieties like shiitake, maitake, lion’s mane, and king oyster.
Cottingham Farm
Certified Organic heirloom vegetables and herbs, as well as eggs, pork, and chicken from pastured, heritage, strictly organic-fed animals in Easton.
D&D Dog Treats - at market biweekly!
Small-batch, all-natural dog treats made from beef and lamb in St. Michaels, with free taste tests for local pups!
Dogwood Lane Dairy
A Kent County-based dairy farm of pastured-raised Guernsey cows and featuring a variety of products, such as butter, cheeses, and milk-based soaps.
Elysium Farm - at market biweekly!
A Berlin-based pig farm, featuring pasture-raised, heritage-breed pork products, from lard and bacon to chops and shoulders.
Gluten-Free Bakery Girl - at market biweekly!
Easton-based gluten-free baker selling cookies, brownies, granola, tarts, pies, and more.
Krieder Tomatoes - at market through July!
Dover, Delaware-grown hothouse tomatoes—the earliest you’ll find on the shore!
Little Fields Floral
Sustainably grown flower bouquets from a small woman-owned farm in Chestertown, plus spring seedlings, edible flowers, and dried fall wreaths.
Lyon Rum
Craft rum distillery in St. Michaels, selling handmade spirits made with thoughtfully sourced ingredients, plus seasonal specialties and various sizes.
Marble Head Farm - at market biweekly!
Grass-fed, sustainably beef, from burgers and brisket to ribs and roasts, raised in Ridgely.
Maxmore Creek Farm - at market biweekly!
Easton-based small-batch honey maker.
Maxmore Creek Flowers
Mixed flower bouquets and vase arrangements grown with care in Talbot County.
Night Kitchen Coffee Roasters
Small-batch coffee and spices roasted in Denton, including bagged beans and hot cups of java, as well as breakfast items from its sister business, Craft Bakery & Cafe.
Oksana’s Produce
Small farm in Kent County, selling vegetables grown using organic practices, non-GMO eggs, pickled and fermented products such as sauerkrauts and kimchis, and prepared foods, including soups and quiches.
Richland Seafood - starting in June!
This family-run commercial seafood purveyor brings fresh, pound net-caught fish—from striped bass and snakehead to bluefish and red drum—from Church Creek in Dorchester County.
Tilghman Baking Co.
A small-batch bakery based out of Tilghman Island crafting gourmet goods from bread to baked goods to dog treats using high-quality ingredients.
Triangle Acres
Vegetable growers from Hurlock, offering a variety of produce, including squash, melons, sweet corn, and cabbage, as well as cut flower bouquets.
Vintage Family Farms
Heirloom vegetables, fresh flowers, and heritage-breed rabbits grown and raised on a family farm in Hurlock.
Williwaw Farm
Sustainably and naturally grown vegetables from a small farm in Preston, including lettuces, carrots, cauliflower, broccoli, beans, and tomatoes, as well as garlic, shallots, and freshly baked bread.
Pop-Up Vendors:
Bennett Orchards - starting in summertime!
Lewes-based family orchard growing peaches and blueberries.
Casa Carmen Winery - last Saturday of the month!
Mid-Atlantic wine and vermouth maker based in Chestertown.
Chloe’s Colossal Cookies - once a month!
Easton-based baker selling fresh-made, extra-large cookies.
Preston Spice Company - once a month!
Small-batch, high-quality, custom-made spice blends, based out of Caroline County.
Scottish Highland Creamery - once a month!
Oxford made ice cream served by the pint, quart, scoop, and popsicle.
Shaky Wheelbarrow Herbs - first Saturday of the month!
Tilghman Island grown herbs, including both tea and cooking blends.
Trafalgar Farms - once a month!
European-style artisanal goat-milk soaps made in Trappe.
